THE MAY-OH STORY...
We discovered that many competitor brands add extra and unnecessary ingredients to their products to make up for things like texture, flavour and cost. At MAY-OH we wanted to take it back to basics and put quality first.
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MAY-OH is officially the first RSPCA Assured mayonnaise available to the consumer and we're proud that our eggs are sourced from hens that were reared to the RSPCA's higher welfare standards.
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Unlike other brands, our MAY-OH's have minimal ingredients lists
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We are proud that our MAY-OH's are produced with beautiful Cotswold Gold extra virgin rapeseed oil, naturally high in vitamin E, rich in omegas 3, 6 and 9, and low in cholesterol.
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We don't water our products down like many competitors so our MAY-OH's will never be white and diluted.
Where did it all start?
On a VERY hot summers day in Summer 2020 we started our MAY-OH journey in a development kitchen in London Waterloo. We tasted and analysed the ingredients of all of the mayo’s out there (and we really mean all of them!) and we kept asking ourselves the same questions;
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Why are most mayo’s bright white considering the ingredients that go into them
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Why do they all have unnecessarily long ingredients list
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Why do most of them include water in their original recipes
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Why don't people care about the quality of the individual ingredients that go into their mayonnaise?
After that day we made it our goal to create the best sauces that truly reflect the ingredients that go into them. Check out our range of delicious flavours and you’ll find there’s something for everyone.